Originally Posted by
RobbieRunner
Also, I have been "freezing" coffee at home for years. I used to do whole bean and grind it just before brewing. I've become lazy, or cheap, or both, and now just buy ground coffee. But I still freeze it. I'm wondering if that's helping or hurting?
Sounds like you found your personal sweet spot--good coffee at a reasonable price with minimal effort. Or maybe you just got used to it! If it works should you change it? I would be tempted to try a better storage container and avoid freezing, and see if that makes a difference.