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Old Dec 6, 2011 | 11:51 pm
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essxjay
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Originally Posted by obscure2k
I also hate All Clad. God help the one trying to remove egg yolk which sticks to an All-Clad Frying pan. Utterly hopeless.
Instressing. Though I generally stick to cast iron, I've never had a moment's frying trouble with my All-Clad. Technique matters though.
Last edited by essxjay; Dec 6, 2011 at 11:59 pm
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