Interesting difference in terms. Here every restaurant lists entrees, and main courses. The entree is ALWAYS, without exception the "starter". Very confusing to me when I first visited USA when entree, as only the English (and French) language murdering Americans could decide, was now somehow the main meal!

Also this wacko system of bringing out a few lettuce leaves and calling it salad, and treating that as a seperate mid course is equally foreign to anyone from here. (Or Britain I dare say.) We eat salad WITH the main meal - whatever it is called and whenever time of day served.

And Bernie, no idea what a late breakfast is called in Germany but here it is called brunch .. being the first 2 letters of BReakfast, and the last 4 of lUNCH. In the USA I think they call it supper. Or Halloween. Or The Grand Old Opry or something.

Anyway, "Sunday Goose" sounds good by us, whether served at dawn, midday, evening or midnight - we'll abide by the "locals" committee ruling on that one! As there was another thread started a few hours ago, I'll add to it.

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~ Glen ~



[This message has been edited by ozstamps (edited 10-29-2000).]