FlyerTalk Forums - View Single Post - Expanding Culinary Horizons

Oct 23, 2011 | 8:57 pm

#34

Steph3n

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Quote:

Originally Posted by Ancien Maestro

Century eggs are made by keeping an egg in mud for a period of time..

in a sense its almost like eating dirt..

umm no, they are wrapped in hay, or clay, but you don't eat that at all.

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