FlyerTalk Forums - View Single Post - Expanding Culinary Horizons
View Single Post
Old Oct 14, 2011 | 1:44 am
  #20  
WantToTravelMore
 
Join Date: Jul 2011
Location: LAX
Programs: AA EXP, HH GLD, MR PLT
Posts: 62
I've tried whale sperm sushi in LA. Donkey in Beijing (didn't know what it was before I ate it - local friends ordered and we just ate). In Vietnam grilled rat was on the dinner menu but I couldn't get myself to try that. (Although everyone else at dinner liked it and even ordered a second plate of it.)
WantToTravelMore is offline