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Old Oct 8, 2011 | 11:57 pm
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Ancien Maestro
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Originally Posted by Steph3n
Pickled pigs feet are YUCK! It is like eating the saltiest vinegar you can imagine with this fatty unchewable hunk....uhh don't remind me.
Well maybe the pickled.. but the pig hoofs are awesome..

Especially if you cook in Soya Sauce for about half an hour..

boiled in broth is pretty good.. speaking of which, I've had Pig snout.. very tender..^
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