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Old Oct 2, 2011 | 6:41 am
  #8  
Camflyer
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Originally Posted by ardboe
You cant have a good fry up with out brown sauce, that other red stuff is the work of the devil.
Tomato ketchup has it's place such as on fish & chips but a fry up definitely needs brown sauce. And it has to be HP, not that "A1" abomination they have Stateside.
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