Can anyone who has recently flown CX881 describe the First Class meal service?

The last time I took this flight the "light supper" menu was limited to Lobster, Pasta and an Asian dish. While this might be an excellent selection for most people, I am allergic to shellfish and since the Asian dish contained shellfish as well I was left with a vegetarian pasta as the only entree. The FA was kind enough to poach a small steak from Business Class for my dinner.

I realize there is a similar thread running regarding meals but was trying to find a menu specific to supper flights. The dinner menus in F have always been substantial and an excellent selection but the supper flights seem to be quite limited.