Originally Posted by
Fornebufox
I like my crisps, well, crispy, so:
Lant chips, a Swedish brand formerly sold at IKEA. Irresistible.
Cape Cod chips
Utz's lard-fried chips were amazing but are probably no longer available.
Some UN-favorite flavors: Poulet roti (sold in France), Pickles (more like piccalilli, sold in Belgium).
Who on FT likes mush chips.. Chips that are not crispy.. but a bit gooey..
What are some products? I'm thinking duck chips in sauce..