CX709 HKG-BKK Aug.2011
CX709 Hong Kong to Bangkok
August 2011
Supper
Starter
Smoke creole salmon with red pepper, tomato and asparagus salad, sesame soy sauce
Main courses
Chicken with sweet and sour sauce, steamed jasmine rice and jade melon with red medlar seed and garlic
Lemon parsley prawn with puttanesea sauce and vegetable risotto
Ice Cream
Tea and Coffee
Pralines
709A-31486J<08/11>