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Wine by the Bottle or by the Glass?
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Sep 6, 2011 | 9:27 am
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emma69
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If I am ordering a wine by the glass (as I did on Saturday at lunch) I am far more likely to order something sparkling, like a Prosecco, than a still wine - it is much harder to try and fob off a long-ago opened bubbly than it is still wine.
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