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Thread: Food quality at our favorite luxury hotels
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Old Aug 26, 2011 | 1:14 am
  #13  
stimpy
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Originally Posted by vuittonsofstyle
The problem with scoring hotels on their F&B is that we are not lauding the hotel, but the chef and the F&B director,
This is true. Case in point, the Four Seasons Singapore. The Chinese restaurant is one of the best I have ever been to. But the total hotel experience was very poor. One of my biggest luxury disappointments ever.
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