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Old Aug 15, 2011 | 4:59 am
  #145  
stut
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Originally Posted by LapLap
How about kimchi gyoza?
Ooh, no, not for me at all.

(But then I'm quite funny about sour-tasting food, and like to be able to see and control its quantity - one of the reasons I always appreciate things like kimchi and pickles being served on the side.)
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