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Old Jul 4, 2003 | 12:55 pm
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Seat 2A
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Imagine sitting in the little airport terminal in Moroni, the capitol city of the Comores Islands awaiting your 7:00pm departure across the Indian Ocean to Nairobi. The street vendors outside the terminal offer tasty (and not so tasty) local snacks but you’re holding out for the dinner that awaits you inflight The sun sits low on the horizon as you settle into your First Class seat aboard the Air Mauritius 707 and peruse the menu…

Moroni to Nairobi

DINNER

Appetizer
Seafood Cocktail

Salad
Lettuce and Tomato Salad
Offered with Thousand Island or Vinaigrette Dressing

** *** **

Entrees

Sliced Fillet of Beef Bordelaise

Brochette of Chicken

Curried Fish

Accompaniments
Chateau Potatoes
Baby Marrow with Garlic
Vichy Carrots
Oriental Rice

** *** **

Dessert
Black Forest Cake

Assorted Cheese

Fruit Basket

Chocolates
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