<font face="Verdana, Arial, Helvetica, sans-serif" size="2">Originally posted by Tyler Durden:
Service is included in the prices (by law, i think), so there's no need to tip. However, rounding up to the nearest Euro or leaving an extra one- or two-Euro coin if you were happy with the service is not unheard of, from what I gather. It feels weird at first, but you get used to it quickly.
Cabbies: I'd say round it off, possibly with an extra Euro if he was particularly helpful.
edit for typo
[This message has been edited by Tyler Durden (edited 02-12-2003).]</font>
Yes, you are right, it will be difficult to get used to it at first... Its just so odd NOT to leave the tip... Does it matter if its a nice restaurant or not? Also, is there a flat taxi fare from CDG to Paris downtown?