Originally Posted by
Ancien Maestro
So you don't recommend brown sugar on the porridge?
I didn't say that. I actually eat mine with a little bit of unrefined sugar (I nick a few packets each time I go to Starbucks/Pret

) which helps cut the blandness.
What I was referring to was those Quaker-Oat-type packets which have Peaches-N-Cream flavours out whatever - those are loaded with preservatives and sugar and are really not good for you.