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Old Jul 8, 2001 | 4:19 pm
  #16  
NYC1
All eyes on you!
25 Years on Site
 
Join Date: Jun 2000
Location: NYC -- UA 1K; SPG Platinum; HH Diamond.
Posts: 3,250
Great and funny stuff.

I wouldn't call Balthazar a French steakhouse. It's more like a bistro. The place was super trendy around 1997. It's less trendy now but the food is still good. Seafood is the specialty, more specifically, the double or triple decker seafood platter.

Also, the $30 JFK-Manhattan deal is now $35.
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