Air New Zealand
Business menu
Los Angeles to Auckland
April 2011
Fast Dine Supper
Enjoy our Fast Dine option of hot soup, chunky bread and dessert as a quick bite to eat before going to sleep.
Potato leek and watercress soup with red capsicum cream
Dessert trio of chocolate cherry pecan brownie, raspberry almond cake, meringue with lemon curd, blackberry and toasted rice
Supper
To begin
Cured and seared tuna with salad ratatouille and lobster mayonnaise
From the bakery
Wholegrain sourdough bread, garlic bread, black olive bread
Mains
Pan fried cod with scallop,
wilted spinach, fried shallots and cherry tomatoes
Chefs Selection Plate
Enjoy a variety of flavours inspired by Geoff Scott
Balik smoked salmon with karengo mayonnaise
Fennel and mushroom salad with coriander seeds and raisins
Honey soy glazed pork belly
Sumac chicken with minted yoghurt and lime
Seared New Zealand lamb loin
with jicama slaw and yellow bell pepper salsa, potatoes, onions and broccolini
Vegetarian risotto
with radicchio, asparagus, pea and basil, offered with rocket and parmesan salad and lemon vinaigrette
Salad of star anise duck,
cucumber, soba noodles and black bean dressing
To finish
Ice cream sundae with soy coconut caramel sauce and macadamia nut praline
Dessert trio of chocolate, cherry pecan brownie, raspberry almond cake, meringue with lemon cutrd, blackberry and toasted rice
Fresh fruit selection
Kapiti Kakariki brie, Kapiti Kahurangi blue and Kapiti aged cheddar served with quince paste, fig relish and cracker selection
Self-service Snacks
Help yourself from our range of snacks available for you to enjoy during your flight
Breakfast
Get yourself started with a strawberry smoothie or your choice of juice
From the pantry
Fresh fruit salad
Wild berry compote
Non fat plain yoghurt
Non fat plain yoghurt with wild berries
Plain porridge
Apple and cinnamon porridge
Bircher muesli
Cereal selection of Honey nut granola, Raisin Bran, Weetbix, Corn Flakes, Coco Pops
From the bakery
Mini ham and cheese Danish
Pain au chocolat
Croissant
Wholewheat, white of raisin pecan toast offered with fruit conserve
From the stove
Waffles served with fresh strawberry compote and banana whipped cream
Scrambled eggs with chicken sausage, streaky bacon, cherry tomatoes and potato hash cake
Poached eggs on English muffin with ham, field mushrooms, tomatoes and hollandaise sauce
Hot bacon roll - a warmed roll, buttered and filled with grilled bacon, offered with caramelised onion jam and barbecue sauce
Drinks
Wine
The premium wine selection onboard this flight has been chosen by our wine consultants : John Belsham of Foxes Island Wines, Kate Radburnd of CJ Pask Winery and Jim Harré, nationally recognised wine judge. For details of our onboard wines, refer to your Air New Zealand Wine Guide.
New Zealand Sparkling Wine
Offering a wide range of flavours, from rich, full-flavoured and vibrant styles to those which are finer and more delicate. A superb aperitif choice which also suits a wide range of light or moderately flavoured dishes.
Champagne
Piper-Heidsieck Cuvee Brut, France
This champagne bursts into the mouth with soft generous stone fruit flavours and sweet citrus characters. Traces of liquorice, wild honey and warm brioche add depth and complexity. The finish is fine and long with lemon zest and nuttiness.
Spirits
Glenfiddich Malt Whisky, Chivas Regal Blended Whisky, Jack Daniel’s Black Label, Gordons Gin, 42 Below Vodka, Courvoisier VSOP, Coruba Rum, Ron Bacardi Superior
Port and Liqueurs
Portuguese Port, Grand Marnier, Baileys Irish Cream
Beer
A selection of beer featuring Steinlager Pure, Export Gold, Heineken and low alcohol lager
Soft Drinks
Mineral water, orange juice, apple juice, tomato juice, cranberry juice, pineapple juice, cola, lemonade, L&P (sparkling lemon drink), tonic water, ginger ale, diet cola and diet lemonade
Hot Drinks
Freshly brewed coffee, decaffeinated coffee, English Breakfast tea, hot chocolate, chamomile tea, lemon tea, decaffeinated tea, raspberry and peach, apple and blackcurrant, Earl Grey tea, peppermint tea, jasmine green tea, hot chocolate.
KNZ1_LAXAKL_SUP_111