I've been to Ruth's Chris a few times, in a few different locales. The one near where I live closed in July; supposedly will open a new location on tourist row (i.e., Int'l drive) in October. That pretty much ruins it for the locals right there.
So no, I don't have anything against RC - I've just got a hankerin' for a good ole bacon wrapped filet or maybe a porterhouse that's been seared on a 1200 degree grill!
Cheers,
'toad