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Old Apr 20, 2011 | 7:28 am
  #134  
mosburger
 
Join Date: Oct 2004
Location: Asia/Europe
Programs: CX, OZ, MU (+AY, DL), Shangri-La, Hilton
Posts: 7,233
Originally Posted by bologna1767
-putting the kimchi on the barbeque w/ or after the meat
Yes, this is excellent. Let the kimchi soak up the bbq juices and then have it with rice. A perfect ending to a Korean BBQ dinner.
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