Originally Posted by
Eastbay1K
Unfortunately, that is only about half the beef in Argentina now. The rest is polluted on feed lots. A crime, but that is how it is. Notwithstanding this, a delicious grass fed argentine steak is almost reason enough for a trip.
Indeed....a practice which is unfortunately on the rise.
Ours are free to roam and are totally organic although we don't sell them as such.