Originally Posted by
thesaints
Go to Italy: They have nothing but plain. Also, in France there are perhaps only a couple of flavours to be found, besides plain.
Not by chance, French and Italian cuisines are the best.
I will agree with you there but the addiction to flavoring snacks is not unique to the US. I mean "Fish and Chips" flavored crisps? That is a big-ol-bag of wrong.