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Old Mar 29, 2011, 5:04 pm
  #20  
DownTheRappitHole
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Originally Posted by YVR Cockroach
From a Chinese view, any cuisine that is European or N. American is generally just labelled "western food" so it works both ways. If you know someone who calls any cuisine from Asia "Asian" but loves Italian or French food, you could bug them by calling it or all other food from Europe "european food".
Or call anything involving chiles, potatoes, corn, most of the berries, sweet potatoe, tomatoe as American-XXX fusion. Or should it be Columbian Exchange influenced?
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