Service update. Just completed a second stay at this place. No upgrade this time, only small amenity plate with bakery items.

The service is still luke-ward, things take ages. A good surprise was the 643 Grill, the manager (Markus) was excellent, and so was the food. Got some great SA Wine recommendations also. The Grill is definetely a high-note of this hotel.

Edited to add: I meant to write that Markus' service was excellent....


[This message has been edited by Gaucho100K (edited 03-29-2003).]