I've not had it since I hate goat cheeses but if it's a dessert-y type cheese why not have it on a salad?

You might sprinkle it on a bed of fancy greens. I'd also add some kind of fruit to the top maybe a berry or pear and if you are into nuts a candied nut might add savory you crave. I have no idea what kind of dressing to use but vinegrette or a sweet dressing might be the right fit.

I hope you enjoy it!