FlyerTalk Forums - View Single Post - Consolidated "Restaurant Pet Peeves" thread
Old Feb 24, 2011 | 4:37 pm
  #213  
thedoorchick
 
Join Date: Mar 2009
Location: Texas
Programs: AA PLT, AA 1MM, Marriott GLD
Posts: 473
Originally Posted by Truck Guy
I don't mind the "top off".
That's what the cream on the table is for, rebalancing
I dislike the top off of iced tea, since it messes up my perfectly lemoned (is that a verb?) drink. Lemons aren't generally available the way cream and sugar are on the table.

In Kauai last summer at Brick Oven Pizza, the server brought extra lemons when she refilled my tea, without my even asking. She got a great tip.
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