Originally Posted by SFOSpiff

I flew HKG-SFO today (2/17) in C. I didn't pay much attention to the look of the menu, but if it's the "new" one, I'm scared. It was like they tried to jazz up mediocre airplane food by drowning it in sauces resembling various radioactive substances. (both lunch and breakfast). And hey UA, a catering tip: cook your chicken thoroughly. It should not be pink inside.

I flew Cathay Pacific outbound and the mid-flight snack had several hot options, wontons with noodles, and ice cream. UA's mid-flight snack options included a wrap and Twix bars.