Originally Posted by
ALadyNCal
So, if you dine out at a nice place and Two Buck Chuck were on the menu @ $25, would you think less of the restaurant? [/B][/I]
Yes. I also think less of of an upscale restaurant if it doesn't have at least couple of reasonably-priced wines available on its wine list among the $60-100+ vintages, either by the bottle or at least by the glass.