FlyerTalk Forums - View Single Post - Avoiding tipping?
View Single Post
Old Jan 7, 2011 | 2:24 pm
  #126  
Analise
A FlyerTalk Posting Legend
10 Countries Visited
20 Countries Visited
30 Countries Visited
20 Years on Site
 
Join Date: Mar 2001
Posts: 55,213
Originally Posted by emma69
You just reminded me of my least favourite restaurant practice. Sometimes I go for late lunches, and order my meal, am served, but have not yet ordered pudding or coffee when the waiter plonks down the bill and tells me if is because their shift is finishing. I am afraid that is not MY problem, and I will pay the bill at the end of the meal as normal, when I have finished my food and drink. If it is an issue, they should speak to the server taking over the table, and make an agreement to split the tip between themselves (50-50 or whatever way they deem fair). How blooming rude is it to say 'hey, yeh, I'm done I want my money, stuff the fact you are still in the middle of your meal'. Or is that just me, and everyone else thinks that is normal / correct?
That would be an immediate reason to plummet the tip. I don't think I've experienced being told something like that. We've been introduced to another server who will be serving our table which I assumed was because of a shift change. We've certainly been introduced to the new bartender at a shift change!
Analise is offline