Originally Posted by
blueline7
Even if you go on the Sunday for the brunch, you can have the buffet at a reduced price if you are not going to have the champagne. Or you can pay extra for the champagne...depending on how you look at it...
When I went there, I was somewhat surprised that most people were not drinking champagne
True but HK$100 (US$12), the incremental cost, for 4 hours of champagne seems like a pretty good deal to me. On the one occasion I've done the Intercon Sunday Brunch I'd say that 80-90 of the patrons were drinking champagne.