Originally Posted by
Rejuvenated
Well I am Chinese and while I am not allergic to MSG, I prefer meals that do not contain too much MSG. I have been in restaurants that have done so and I would end up drinking water endlessly the following couple of hours after the meal.
much agreed. one of many reasons i like cooking at home: pasta oil tomato that's it.i've also found that its getting harder and harder to find a place to eat with all this MSG rubbish that gets my tongue numb...