Flying back north from RSW later this week. Was thinking of bringing home a frozen Key Lime pie (my family is quite fond of the ones from Publix). I know there's some chance it will get confiscated / eaten by the TSA employees at the airport. It's cheap enough that its probably worth it I have a halfway decent chance of getting through.

So.... I'm looking for anecdotes / wisdom about the odds of getting through security with a (frozen) key lime pie. Thanks!