Originally Posted by Jazzop

I had my first 5 Guys burger today at a newly opened store near my office on 34th St in Manhattan.

The first thing that struck me was this statement on the menu: "We cook all our burgers juicy and well done." What an oxymoron, I thought, as I saw the patties curling up on the griddle as they were being cooked to the point of near-dessication.