Originally Posted by
braslvr
I haven't eaten at or even seen/noticed a Shakeys since their original restaurant in Sacramento burned over 15 years ago, but before then, it was very very good. Their sauce was the best I've ever tasted. Your post will cause me to seek one out in my travels for a re-try.
I've only had Shakey's overseas, but for pizza in the Philippines - where I had it - it was pretty good. Which isn't saying much; you're much better off with adobo for something relatively yank-friendly.