Originally Posted by
thegrailer
Fast and on target ^ - thanks a ton.
I'll take a look at the drinks and the restaurants suggested
Is wiki correct and is this something that is added to coffee? That sounds good.
You can have the liqueur in a coffee in a manner similar to Irish Coffee (sans the cream) but I would recommend having them separately - coffee is likely to mess up the berry aromas in the liqueur.
In addition to cloudberry, you may want to give arctic bramble (mesimarja) liqueur also a try.
Cheers,
T.