Originally Posted by
RichardInSF
There's a Pampangan cuisine restaurant in Greenbelt -- forget the name -- but one of their specialties is Pampangan deep fried crickets, which I hadn't encountered anywhere else. Worth a try if you're into unusual cuisine and balut and dinuguan are old hat for you.
That would be Lorenzo's Way, which is a sister restaurant of Abe. Same with Fely J's Kitchen. Both are in Greenbelt 5.