Originally Posted by
El_Duderito
I got introduced to Cracker Barrel by a colleague when I lived north of ATL. I believe as a breakfast fix it beats Denny's or IHOP and actually is the place where I take friends if they ask for 'authentic' US breakfast. Note: I'm a foreigner ;-)
In a nutshell: for me Cracker Barrel has its very small right of existence.
Agreed. I would say Cracker Barrel defines what is good and bad about American cooking. The Good: Large portions, fast service, greasy, and lots of sugar and salt. The Bad: see the good