Originally Posted by
Gaucho100K
Yes, thats probably a good move - but as I always say, the devil is in the details. Dont know which labels you will be cellaring but as you surely know, some wines are not meant for keeping and as we get towards the end of 2010, many 2006 labels - even if from this special vintage, warrant drinking right away.
If you care to share the list I will gladly give you my 2 cents....
Most of the ones we brought back and still have are 2007 vintages, but the 2006 bottles we do have left are the Benegas Malbec and Sangiovese. We have a few bottles of Carmello Patti's 2003 and 2004 vintages that I plan to let stay cellared for awhile and a 2004 Malbec Dezina from Carinae that will probably find its way out sometime in the not too distant future :-)