Originally Posted by
davescharf
We just opened a bottle of Cabernet Sauvignon from Ruca Malen that was a 2006 vintage and it was well above average for sure. I think we may have a couple other 2006 vintages downstairs so I'll have to note to hold off on drinking those.
Yes, thats probably a good move - but as I always say, the devil is in the details. Dont know which labels you will be cellaring but as you surely know, some wines are not meant for keeping and as we get towards the end of 2010, many 2006 labels - even if from this special vintage, warrant drinking right away.
If you care to share the list I will gladly give you my 2 cents....
