We have been Nespresso convertees now for 4 years.
Ever since we were dining in private with Tetsuya and at the end of the evening Tets made a Nespresso for us. At first I was gobsmacked that one of the worlds best chefs resorted to a Nespresso machine.

Untill we tried it...brilliant had the ristretto, perfect. no mess no fuss.
Raced out and bought a machine the next day. no more coffee grains to clean up and perfect coffee every time. The right crema everything.
My personal favourite is the Ristretto and the Rosebaya. ummmmm yumo!!