FlyerTalk Forums - View Single Post - Let's Eat! 2010 International First and Business Class
Old Aug 23, 2010 | 7:50 am
  #293  
mansh17
 
Join Date: Apr 2004
Location: ORD, PDX
Programs: UA 1.3 MM, UA Plt, Marriott Lifetime Gold, SPG Lifetime Gold, SPG Platinum, Hyatt Explorist
Posts: 147
Lhr - ord 8/22 - ua 949

To Begin:

Smoked Salmon "Ballotine" with Citrus Couscous

and

Fresh Seasonal Greens
Classic Caesar or Roasted Garlic Red Wine Vinaigrette

Main Course

Grilled Filet Mignon with Roasted Tomato Hollandaise Sauce
Garlic and chive mashed potatoes with mixed vegetables

Mozzarella Stuffed Chicken Breast with Balsamic Jus
Polenta with spring onions and haricots vert

Indian Curry
Sweet corn and bean tikka, cashew and caraway rice, spicy potatoes

Dessert

International Cheese Selection
Stilton, Roubilliac

Specialty Dessert
Raspberry Mousse

Afternoon Tea Service

Your selection entree will be served with warm sconces, clotted cream and fruit preserves

Trio of Tea Sandwiches and Cranberry Wensleydale Cheese
Salmon, prawn and crab
Chicken and bacon
Ploughman's

Cheese Plate with Fresh Seasonal Fruit
Wensleydale with cranberries, Red Leicester

I had the Curry, the Cheese Selection and the Trio of Tea Sandwiches which were all very good!
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