FlyerTalk Forums - View Single Post - De-grade Champagne to Piper in biz
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Old Aug 10, 2010 | 11:48 pm
  #15  
Aussie_flyer
 
Join Date: Mar 2008
Location: Melbourne/Bangkok
Programs: A3*G, QF PLATINUM, BA GOLD, VA GOLD, HH DIAMOND
Posts: 2,245
Originally Posted by vbroucek
You must have some lucky stars... Once, I tried to return warm champagne on TG flight, asking for cold/chilled one and was basically told to drink what is available or to f... off...
You were told to 'f off'

or does 'basically told' mean you are exaggerating completely?

Did you complain?
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