Originally Posted by
seavisionburma
I have on occasion asked the flight attendants to stick whatever bottle I am drinking on ice before take off, which they have always obliged. A nicely chilled white/bubbles will often render any brand drinkable and enjoyable
You must have some lucky stars... Once, I tried to return warm champagne on TG flight, asking for cold/chilled one and was basically told to drink what is available or to f... off...