Originally Posted by
gfunkdave
I maintain the superiority of Bacino's on Lincoln for deep dish. But Malnati's ain't bad.
As I find myself doing here often, for the sake of visitors, Bacino's and Giordano's are NOT traditional Chicago deep dish pizza. They are stuffed. If stuffed is what you want and like, that's cool, but unsuspecting visitors wanting the "real" thing, need to go to Malnati's, Gino's East, Pizzeria Uno (or Due) or Pizano's.