Originally Posted by
MarqFlyer
Maybe I'm just going to different places than the OP, because I can't remember the last time I went to a restaurant where the drink prices weren't on the menu.
Is this maybe just considered an acceptable practice in a certain city or area? If so, where?

It's definitely NOT regional. In fact, most of the major chain restaurants in the US don't list their drink prices on their menus, so you'll have no difficulty finding a "priceless" restaurant. From my experience at hundreds (thousands?) of restaurants nationwide, I'd say that way more than 75% do not put their alcoholic drink prices (other than wine) on their menus. It's definitely part of the Restaurant 101 curriculum on how to profitably operate your establishment.