Originally Posted by
MelesMeles
I love St John, but I'm not shocked at the drop. The food and style hasn't really developed over the last few years. I still love the food and would happily eat there, but it's not really doing anything hugely groundbreaking at the moment.
I agree. I must admit I was quite surprised at where it used to be. Part of me wondered if it was a little 'overvalued'.
Per Se is still my favourite restaurant. I am off to the Fat Duck in mid May.