Thai Airways
First Class menu
Bangkok First Class Lounge
April 2010
Menu of the Month
Pork Chop with Gravy Sauce
Sticky Rice or Jasmine Rice
&
Grilled Pork Chop - Thai style
A la Carte Menu
Breakfast (B)
B1 Pork Congee
B2 Chinese Doughnut
B3 Boiled Rice with Fish
B4 Selection of Breads
B5 Assorted Pies, Assorted Cakes
B6 Omelet, Scramble Eggs, Fried Egg with Ham and Bacon
B7 Yogurt
B8 Cereals, Cornflakes
B9 Seasonal Fresh Fruits
B10 Fruit Juice
Snacks (S)
S1 Cashew Nut
S2 Chicken Ball
S3 Herbal Peanut
S4 Spring Rolls
S5 Shrimp Siew Mai
Sandwiches (W)
W1 Traditional Sandwich (Cheese, Ham or Tuna)
W2 Toasted Ham and Cheese Sandwich
W3 Club Sandwich (Chicken, Egg, Crispy Bacon)
Soup of the day
Clear Soup
Soup
Corn Cream Soup
Mushroom Cream Soup
Seaweed Soup
Soup (U)
U1 Tom Yum Goong
Spicy and Sour Shrimp Soup with Lemon Grass
U2 Giew Nam Goong
Shrimp Wonton Soup
Salads (L)
TG Garden Salad
Assorted Garden Salad with Choice of Ham, Shrimp, Chicken
Choice of Dressin (D)
D1 Thousand Island Dressing
D2 Balsamic Dressing
D3 French Dressing
D4 Ratanakosin Dressing
D5 Japanese Dressing
Main Course (M)
M1 Phad Thai Goong
Stir-Fried Rice Noodles with Shrimp in Tamarind Sauce
M2 Khoa-Phad
Fried Rice with Shrimp, Chicken of Ham
M3 Grilled Duck with Egg Noodles
M4 Phad See-iw
Stir-Fried Rice Noodles in Soy Sauce with Chicken or Shrimp
M5 Khang Keiw Wan
Chicken or Shrimp with Green Curry in Coconut Milk
M6 Kai Phad Med Ma-muang Himmapan
Stir Fried Chicken with Cashew Nut, Goat pepper and Onions
Continental (C)
C1 Fish and Chips with Tartar Sauce
C2 Vienna Sausages with Gravy Sauce
C3 Spaghetti with Chicken Sauce, Spaghetti with Carbonara Sauce
Buffet Corner / Desserts Menu
TG Bakery
Open Sandwiches
Selection of Breads
Assorted Pies
Assorted Cakes
Assorted Cookies
Selection of Cheese
Cheddar
Brie
Camembert
Haagen-Dazs Ice Cream
Vanilla
Chocolate
Coffee
Regular Coffee
Cappuccino
Latte
Espresso
Decaffeinated Coffee
Tea
English Breakfast
Earl Gray
Black Tea
Green Tea
Jasmine
Oo-Long
Peppermint
Camomile
Selection of Fruit Tea
Hot Cocoa
Hot Chocolate, Chocolate Malt