Originally Posted by
MelesMeles
Gallaghers Steak House in EWR. The prices are obscene, and the two times I've eaten there,
the steaks were charred black and hard (literally bitter charcoal) on the outside and cold in the
middle. Service is also extremely slow and unreliable.
I had a perfectly respectable steak there, done pretty much to order,
but the creamed spinach ...
I wouldn't put it in my bottom ten, or my top ten, for that matter, though I'd
have a hard time compiling a top ten.