FlyerTalk Forums - View Single Post - What type of champagne is served in business/first on DL long haul?
Old Apr 10, 2010 | 8:57 am
  #46  
elitetraveler
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Join Date: Dec 2005
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Originally Posted by pbarnette
It probably wasn't served in the mimosa offered for the pre-departure drink. My understanding is that most carriers use a different, usually cheaper sparkler (like a cava or prosecco) on the ground. This is due to the fact that the wines served in the air are duty-free and can't legally be served when on the ground.
BA will serve you any of the wines on the regular F menu on the ground. Same with CX. My experience on SQ is it is either Krug or Dom.
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