FlyerTalk Forums - View Single Post - Cookbooks/Chef-driven books

Apr 9, 2010 | 9:45 pm

#34

snwire

Join Date: Jan 2010

Location: Southwest Missouri

Programs: Lifetime Hilton Diamond, national executive elite, Hyatt Globalist

Posts: 117

My friends and I have a BBQ team and we love to bbq. If you buy 1 BBQ cookbook it should be Paul Kirks Championship BBQ. IT explains everything you would need to know about great BBQ and how to put trophys on your shelf.

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